Zeus, serving up humble Greek street food that’s good for the heart and the soul. Using time-honoured methods and family recipes to make real food, with integrity, taste and freshness.

Western European
Mediterranean

Zuus Street Greek

The Apollo is an Australian Greek restaurant that draws on the joint heritage and professional success of Jonathan Barthelmess in partnership with Longrain's Sam Christie with a keen eye to de

Western European
Mediterranean

The Apollo

Modern European cuisine, promising a variety of exciting flavours.

Western European
Mediterranean

Graze

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  • Rumour has it that Prince Wine Store are opening their very own bar! 

  • Brisbane's famous Mister Fitz's Ice-Cream is coming to Sydney!

  • The Dolphin Hotel Surry Hills is getting a revamp, under the guide of chef Maurice Terzini!

  • Kensington Street has a new bar! Make sure you check out Bar Chinois

  • Brisbane's favourite burger joint Ze Pickle is moving to Surry Hills.  

  • Brand new rotisserie has opened in Hunter Hill, make sure you check out Via Napoli - Giarrosto

  • Get set for Glebe's inaugural Coloursound Festival this Easter long weekend! 

  • Semi Permanent has announced their 2016 line-up. 

  • Check out Surry Hills' newest concept Cafe Rumah, a place where Malaysian food and fashion meet. 

  • Barangaroo's first permanent restaurant is now open! Check out Efendy Turkish today!

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