Secluded down a laneway, Berta has its roots in Italian cooking. Sibling to Surry Hills restaurant, Vini, and enoteca and cantina 121BC. The menu is seasonal and designed to share, accompanied by a comprehensive Italian wine list.
Rob Forsyth, has been roasting, creating and fine-tuning coffee blends for over 35 years, has won many awards and has judged at National and International Barista Championships for the last ten ye
